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Elaboração de queijo de leite de cabra cremoso condimentado e conservado na manteiga da terra. | 155 |
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Elaboração de queijo de leite de cabra cremoso condimentado e conservado na manteiga da terra. | 10 | 5 | 5 | 1 | 3 | 1 | 0 |
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AMANDA FERNANDES DANTAS - TCC ENGENHARIA DE ALIMENTOS 2019..pdf | 111 |
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